Time trends of mean methylmercury concentrations
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Illustration of the concept of a) the 'zone of influence' through major contaminant pathways from a major source region, and b) the 'contaminant focussing zone' resulting from the convergence of [..]
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Organochlorine intake from traditional food consumed by indigenous women in the Canadian Arctic
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Yearly intake of 137Cs from various dietary components by the average population of Arctic Finland
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The relative contribution to the 137Cs content of the diet of the ‘selected’ population of various Arctic areas for the period 1990 to 1994
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Estimated source of dietary intake of 137Cs by various indigenous population groups in different regions of Arctic Russia in 1993, and the AMAP region as a whole
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The relative contribution to the 137Cs content of the diet of the ‘average’ population of various Arctic areas for the period 1990 to 1994
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Yearly intake of 137Cs from various dietary components by the ‘selected’ population of Arctic Finland
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Yearly intake of 137Cs from various dietary components by the ‘selected’ population of Greenland
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Yearly intake of 137Cs from various dietary components by the average population of Greenland
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Yearly intake of 137Cs from various dietary components by the average population of Arctic Canada
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Yearly intake of 137Cs from various dietary components by the ‘selected’ population of Arctic Canada
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Yearly intake of 137Cs from various dietary components by the average population of Arctic Russia
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Yearly intake of 137Cs from various dietary components by the ‘selected’ population of eastern Arctic Russia
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Yearly intake of 137Cs from various dietary components by the ‘selected’ population of western Arctic Russia
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